Using parchment paper to line your cake tins serves two purposes. Firstly, it prevents the cake from sticking so it's easier to get it out of the tin. Secondly, lining the sides of the tin prevents the cake from becoming too dark.
Tip from loveFOOD
Share it with:
Sign up to receive email updates on new recipes.
Easy peasy lemon squeezy - Come find your next recipe or upload you own...
2021 CraftedbyCakes.
Don't you have an account? Register Now
Don't you have an account? Register Now
Already Member? Login
Add Your Comment